Comments on: Homeschooling chez Bookworm

By: Teacher Lady

Teacher Lady — Thu, 08 Jun 2006 18:23:22 +0000

Hey Julie! This is a great idea. Have you read this week’s Time magazine? (The one with Haditha on the cover?) There is a whole section dedictated to food, nutrition and the importance of “the family meal.” You’re not only on to something trendy, your timing is impeccable!

By: Kristy

Kristy — Sat, 03 Jun 2006 12:55:23 +0000

To me? Burgers and strawberries are near divine. Heck, spaghetti and strawberries, pizza and strawberries, hummus and strawberries….all, divine.

By: Laura

Laura — Fri, 02 Jun 2006 06:03:10 +0000

I too have morphed. E-mail me for where!

By: savtadotty

savtadotty — Thu, 01 Jun 2006 16:20:44 +0000

The only way I learned anything about the kitchen when I was a child was by drying the dishes. My brother was responsible for washing. The collaboration disappeared with the advent of the dishwasher. By then, brother was off to college and I got to load and put away by myself.

By: martha

martha — Thu, 01 Jun 2006 15:55:48 +0000

A new site! I just found you here! What prompted the change, if I may be so bold as to ask? Can you transfer your archives? I’ve wondered about changing to Blogger, but I don’t want to lose my archives. And the idea about the kids cooking is a brilliant one– we do it on occasion, but not a regular basis. I think we would end up with a menu exclusively made up of plain noodles, tacos, and burgers.